Captain D’s Tartar Sauce is a creamy and tangy condiment served at Captain D’s, a popular seafood restaurant chain.
I absolutely adore the Tartar sauce from Captain D’s! It’s the perfect accompaniment to their delicious seafood dishes, adding a creamy and tangy flavor that enhances every bite. Sadly, Captain D’s doesn’t offer their Captain D’s Tartar Sauce for purchase, so I decided to start making it at home. And let me tell you, it’s been a game-changer! Now, I can enjoy that same irresistible flavor anytime I want.
One of my favorite ways to enjoy it is with a crispy fish finger platter. The combination of crunchy fish fingers and the creamy tartar sauce is simply divine. Plus, making it at home allows me to adjust the ingredients to suit my taste preferences perfectly. It’s become a staple in my kitchen, and I love adding it to all my seafood creations. With just a few simple ingredients and a little bit of time, I can indulge in the deliciousness of Captain D’s Tartar sauce whenever I crave it.
Ingredients
- 1 cup mayonnaise
- 2 tablespoons sweet pickle relish
- 1 tablespoon minced onion
- 1 tablespoon lemon juice
- 1 teaspoon Dijon mustard
- 1 teaspoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
Step1:
Combine the mayonnaise, sweet pickle relish, minced onion, lemon juice, Dijon mustard, sugar, salt, and black pepper in a small bowl.
Step2:
Stir the ingredients until well combined.
Step3:
Taste the tartar sauce and adjust the seasoning if necessary, adding more salt, pepper, or lemon juice to suit your taste.
Step4:
Transfer the tartar sauce to a jar or airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.
Serve:
Serve chilled with your favorite seafood dishes, such as fish, shrimp, or crab cakes. Enjoy your homemade Captain D’s Tartar Sauce!
Chopped Dill Pickles: For added tanginess and texture, you can substitute or add chopped dill pickles instead of sweet pickle relish.
Finely Minced Celery: Incorporate finely minced celery for a subtle crunch and fresh flavor in your tartar sauce.
Chopped Capers: Introduce chopped capers to give your tartar sauce a briny kick and enhance its overall complexity.
Chopped Parsley: Add chopped parsley for a burst of freshness and vibrant color to your tartar sauce.
Hot Sauce: For those who enjoy a bit of heat, a dash of hot sauce can elevate the flavor profile of your tartar sauce.
Worcestershire Sauce: A splash of Worcestershire sauce can contribute depth and umami richness to your tartar sauce, enhancing its savory elements.
Seafood Platter: Serve Captain D’s Tartar Sauce alongside a seafood platter featuring fried fish, shrimp, calamari, or crab cakes for a classic and delicious pairing.
Fish Tacos: Use Captain D’s Tartar Sauce as a creamy and flavorful topping for fish tacos, adding a zesty element to each bite.
Fish Sandwich: Spread Captain D’s Tartar Sauce generously on a fish sandwich or burger for a tasty and satisfying meal, perfect for lunch or dinner.
Fish and Chips: Dip crispy fish and chips into Captain D’s Tartar Sauce for a traditional British-inspired treat that’s sure to please seafood lovers.
Seafood Salad: Mix Captain D’s Tartar Sauce with cooked shrimp or crab meat to create a creamy and delicious seafood salad, ideal for serving on a bed of lettuce or as a sandwich filling.
To store Captain D’s Tartar Sauce, simply transfer it to an airtight container and refrigerate promptly. Make sure the container is tightly sealed to maintain freshness. Consume the sauce within 1 to 2 weeks for the best taste and quality.
Remember to check for any signs of spoilage before using. Refrigerating the sauce promptly after each use helps to ensure its safety and delicious flavor for your next seafood feast.
This Captain D’s Tartar Sauce is a tasty addition to seafood dishes. Its creamy texture and tangy flavor enhance the taste of fried fish or fish tacos. With its straightforward recipe and versatile serving options, it’s a kitchen essential. Give it a try and savor the delicious twist it brings to your seafood meals!
Can you buy Captain D’s Tartar Sauce?
- Currently, Captain D’s Tartar Sauce is not available for purchase in stores. However, you can easily make it at home using my simple recipe!
Where to buy Captain D’s Tartar Sauce?
- As of now, Captain D’s Tartar Sauce is exclusively made in-house and served at Captain D’s restaurants. You can enjoy it with your favorite seafood dishes when dining at Captain D’s.
Is Captain D’s Tartar Sauce gluten-free?
- The ingredients in Captain D’s Tartar Sauce do not inherently contain gluten. However, it’s essential to check the labels of individual ingredients to ensure they are gluten-free, especially if you have gluten sensitivities or allergies.
Captain D’s Tartar Sauce
Recipe by Wasian CookeryCourse: Condiment, SauceCuisine: AmericanDifficulty: Easy
Servings
2
servings
Prep time
10
minutes
Cooking time
00
minutes
Total time
10
minutes
Captain D’s Tartar Sauce is a creamy and tangy condiment served at Captain D’s, a popular seafood restaurant chain.
Ingredients
1 cup mayonnaise
2 tablespoons sweet pickle relish
1 tablespoon minced onion
1 tablespoon lemon juice
1 teaspoon Dijon mustard
1 teaspoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
Directions
- Combine the mayonnaise, sweet pickle relish, minced onion, lemon juice, Dijon mustard, sugar, salt, and black pepper in a small bowl.
- Stir the ingredients until well combined.
- Taste the tartar sauce and adjust the seasoning if necessary, adding more salt, pepper, or lemon juice to suit your taste.
- Transfer the tartar sauce to a jar or airtight container and refrigerate for at least 1 hour to allow the flavors to meld together.
- Serve chilled with your favorite seafood dishes, such as fish, shrimp, or crab cakes. Enjoy your homemade Captain D’s Tartar Sauce!
